Enjoy

20.12.2013
Lifestyle
14 Comments

Dear friends,

Before I sign off for a couple of weeks, I wanted to thank you all so much for your support this past year. Thanks to all of the comments, the tweets, the retweets, the facebooking, instagraming, the pinning and most of all, for being here to read my little take on both the beautiful and the delicious. A special thank you to the lovely friends who took time out to be a guest in one of my regular features, My Space, On The Wall, 5 Decorating Questions and 5 Food Questions. You all rock and each of you are such a source of inspiration!

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My Space: Mette of Monsters Circus

18.12.2013
Interior & Design, Voyeurist
15 Comments

DIY Extraordinaire Mette from Monsters Circus shares her space

If you love a bit of DIY then you’re going to love Mette from Monsters Circus! Since discovering her blog a little over six months ago, I’m in constant awe of the stunning and very simple DIY creations that Mette comes up with. They’re always in trend, usually with that pared back Danish look and all are esthetically beautiful images that are very pin worthy. Today, I’m so pleased to have Mette sharing her workspace with us for the My Space regular feature.

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5 Food Questions with Sarah Tuck

11.12.2013
Food & Travel, Make, Eat, Drink
11 Comments

sarah tuck - from the kitchen

Let me introduce you to Sarah; a Kiwi who writes a brilliant food blog, From The Kitchen. It’s a fairly recent discovery that I was so happy when I did. You know the ones, every image pin worthy, and loads of delicious and mostly uncomplicated looking recipes. Sarah’s day job is that of a recipe developer, food stylist and photographer so you can imagine what her readers are in for. Coupled with that is a friendly writing voice that you can’t help smile while reading – you’ll get an idea about what I mean with her answers below. Really, if you haven’t yet met the blog, “In The Kitchen”, make sure you pop over to say hi, you won’t be disappointed! It’s without saying that I’m so pleased to have Sarah here today to answer my 5 Food Questions!

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