An overripe banana is a rarity in this house, so if the occasion occurs I almost always make a banana cake or a variation of it, depending what I have on hand. Yesterday I had only one banana so I made a pear and banana cake. It’s simple and as far as cakes are concerned, uses not too much butter and sugar.
This is the second part to the renovating story of our Sydney apartment. You can catch the first part of our kitchen before and after here.
It’s amazing what ripping up the carpets, polishing the floorboards and painting the walls can do isn’t it? I’m a huge fan of classic white walls; it brightens a room and is the perfect canvas to add colour and texture with art, decorative pieces and furnishings.
While doing a little last minute birthday shopping for my husband a couple of weekend’s ago at World Store, I was introduced to a collaboration between world renowned candle maker, Cire Trudon and perfumer, Carlos Huber of Arquiste.
Image via etsy
Hi everyone, I hope that you don’t mind, it’s a personal post today to share a little of my heartbreak with you. Yesterday I got the news that we need to move out of our house as it’s being sold. Yes, our little house, we haven’t been here long, but one that we’ve bonded so well with.
Do you remember when I spoke about the need to get a little organised? Well I was forced to after horrible little pantry moths suddenly appeared everywhere. I tell you, I felt terrible to throw so much food away – never again! So I took my cue and finally bought loads of le parfait jars in different sizes and got organised.
