curry

Mamie Annie’s Mild Lamb Curry

28.03.2014
Food & Travel, Make, Eat, Drink
6 Comments


mamie annie's curry1

Just a few hours before Mamie Annie left to take her flight back to France, she was in the kitchen, making Guillaume a few more jars of the marmalade that he so enjoys, along with whipping up one last meal for us to share together for lunch – a delicious lamb curry. The flavours subtle and even mild enough for the youngest palettes to enjoy, we all couldn’t help but take second serves.

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